Saturday, 10 May 2014

Avocado-Mango Salsa

This salsa is quick and easy to make, plus it's delicious! Once you taste it, you won't be able to stop eating it!

Ingredients:
 1 mango - peeled, seeded and diced
 1 red bell pepper, seeded and diced
 3/4 cup chopped red onion
 1 tablespoon white sugar
 1 tablespoon olive oil
 2 tablespoons white wine vinegar
 1 avocado - peeled, pitted, and diced
 1 teaspoon salt

Directions:
Toss together mango, bell pepper, onion, sugar, olive oil, and vinegar in a bowl. Gently fold in diced avocado, and season with salt.

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