Garlic Lamb Chops

Garlic Lamb Chops -

Quick and easy to cook, lamb chops mixed in with a range of flavours & garlicky undertones.

Ingredients:

1 kg lamb chops
15 garlic pods
5 green chilies
Salt
1 tsp black pepper
3 tsp vinegar essence
1 Tbsp butter
2 Tbsp olive oil

Method:

Make a paste of garlic, green chilies and salt.
Add the paste to lamb chops, vinegar essence, black pepper powder and gently massage flavors in the lamb chops.
Then heat up a pan and drizzle it with olive oil.
Sear the chops till they cook properly. (Approx. 7-8 minutes)
Add butter, mid-way through searing the chops till they are subtly blackened.