Crabs in Spicy Garlic & Butter Sauce

Crabs in Spicy Garlic & Butter Sauce -

INGREDIENTS:

2-3 large crabs, steamed
1 cup butter
1 head garlic, minced
parsley, chopped
1/2 tbsp crushed red pepper
salt to taste

DIRECTIONS:

Steam the crabs. Set aside.
Melt the butter in a large skillet over medium heat.
Cook the garlic in the butter until translucent.
Stir in the parsley, salt, and pepper.
Continue to heat mixture until bubbling. Add the crabs.
Toss to coat.
Allow to simmer in the butter mixture until completely heated, 8-10 minutes.
Serve and Enjoy!!!