Italian Country Style Ribs

Italian Country Style Ribs -

This recipe is easy and delicious. You can add things like mushrooms or peppers. Serve with white rice or noodles, salad and bread. You can pour the sauce over the rice/noodles.

Ingredients:

 3 pounds country style pork ribs
 1 (32 ounce) jar spaghetti sauce
 1/2 cup water
 2 tablespoons olive oil

Directions:

Heat the oil in a extra-large skillet over medium-high heat. Add ribs to skillet and brown on all sides. Pour spaghetti sauce over ribs and stir in the water. Reduce heat and simmer, covered for 1 hour. Turn ribs after 1/2 hour of cooking. If the sauce gets too thick, thin it with a little more water.