Wednesday, 18 June 2014

Italian Style Sausage

Italian Style Sausage -

It's ground pork with all fixings to make a simple sausage you can prepare at home.

Ingredients:

 1 teaspoon ground black pepper
 1 teaspoon dried parsley
 1 teaspoon Italian-style seasoning
 1/2 teaspoon garlic powder
 1/8 teaspoon crushed red pepper flakes
 3/4 teaspoon crushed anise seeds
 1/2 teaspoon paprika
 1/2 teaspoon dried minced onion
 2 teaspoons salt
 2 pounds ground pork

Directions:

In a small bowl, combine the ground black pepper, parsley, Italian-style seasoning, garlic powder, crushed red pepper flakes, anise, paprika, minced onion flakes and salt; mix well.
Place pork in a separate large bowl and add the spice mix to it. Mix this thoroughly with your hands.
In a large skillet over medium high heat, saute the seasoned pork for 10 minutes, or until well browned and crumbly.

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