Breaded Pork Chop

Breaded Pork Chop -

INGREDIENTS:

1 1/2 lbs pork chop
1 egg slightly beaten
1 cup bread crumbs, for dredging
Marinade:
2 tsp soy sauce
2 tbsp vinegar
1/2 can tomato sauce
2 tsp salt
1 tsp ground pepper
4 cloves garlic, crushed

DIRECTIONS:

Marinate pork chop in soy sauce, garlic vinegar, tomato sauce, salt & pepper for 2 hours. Turn several times.
Simmer pork chop in marinade until dry. Dip each piece in egg. Roll in bread crumbs.
Deep fry until golden brown.
Serve with banana ketchup.